Published May 6, 2010
These restaurants take old ideas and melt them into tasty new ones. Who does it best?
"Bistro 109 was BEYOND amazing!!! The atmosphere was like nothing else around here. It was very refreshing! The staff..."
via Alana M.
"…Bistro 109 was BEYOND amazing!!! The atmosphere was like nothing else around here. It was very refreshing! The staff was wonderful and the food was ex…"
"…RouXbarb's owner, Chef Bruce, is an outstanding chef. His dishes are innovative and superb in every way. As a Yankee, who visits RouXbarb often, I tru…"
"…Great food with a view!!! The Lakeside Tavern is my family's top choice for dining out. Could there be anything more wonderful than crabcakes or a fil…"
"…Tasty, innovative cuisine, friendly staff, REAL ingredients like fresh fruit juices in their margaritas, and the best shrimp & grits in town! The win…"
"…The steak is to die for. I have traveled extensively--and eaten so much great food--but I always come back to Baker Peter's for their steak! I have …"
"…Great recipes with great flavors. "Seasons" is an appropriate name because of the unique seasoning they use. And they have the best sandwich in town…"
"…This is the BEST in every way. Dennis and his staff - like Emily - always make you feel welcome, know your preferences, and have an incredible select…"
"…Best food in town, best drink list and amazing ambience…"
The 2010 wtnzfox43.com HOT LIST awards are based on more than 7,500 votes from local Knoxville-area experts.
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